Dinner (tables d'hôtes):
In the evening it is possible to enjoy a three course diner from our world cuisine. The flavors that we have discovered during our travels from all over the world will surprise you. The trip in your plate can take you from France to Russia, from Spain to Indonesia and from Italy all the way to Africa. Every meal is carefully prepared with fresh products. As much as possible from our vegetable garden, raw floor from the mill, berries, mushrooms and herbs from our surrounding nature.
We also provide tasteful vegetarian meals.
At request we can take into account a gluten allergy. It is also possible to eat Ayurvedic or follow the diet “ The food hourglass” of Chris Verburgh.
Tuesday is not cooked.
Lunch:
We can provide you with our lunchboxes: fruits, snacks, soft drinks, a sandwich (made with French bread or homemade bread)
Lunch at PtitMonde: choice of warm and cold meals in our dining room, fresh smoothies, wholesome cakes, salads, deluxe sandwiches and homemade soup.
Buffet -breakfast:
We also make a party out of the breakfast buffet. Own baked breads with flour from the mill from our village below. The muesli, confitures and smoothies are also homemade. Obviously curds / Greek yogurt, honey, fresh fruit, various cheeses and cold meats and of course sometimes an egg are not missing. For the real coffee lovers we have a luxury coffee bean espresso machine. It prepares the entire spectrum from ristrettos to latte machiatos and also has different temperature levels for hot water, which tea lovers appreciate. For tea lovers, there is an extensive range of (herbal) teas, including home-made hebal mixes.
